Présenté par
Hands-on cooking classes with Chef Jordan Wagner at a lakeside venue in Julian, near San Diego. Organic, non-GMO, local ingredients, small groups, and you take the leftovers home. Pick a class, choose a date and book your spot.
Organisé par
Namaste Chef
Cooking with Mushrooms Class
150 minutes
Groupe de 6
Namaste Chef lakeside kitchen
Réservez votre place
Séance de 150 minutes
Choisissez un horaire à l'étape suivante
Choisissez la date et l'heure qui vous conviennent, puis ajoutez vos coordonnées.
À propos de l'événement
The perfect class for mushroom lovers who care about the medicinal benefits of mushrooms. Chef Jordan dives into the holistic benefits of different mushrooms and the best ways to bring them into healthy, decadent dishes.
Three courses: a rich, creamy mushroom thyme bisque, a zucchini and portobello mushroom lasagna, and a raw banana cheesecake for dessert.
All ingredients are organic, non-GMO and local. Everyone goes home with the leftovers in compostable, eco-friendly boxes.
Beginner friendly. Let us know about any allergies or dietary needs before your class. Public dates need at least 2 guests to run; if a date does not run you can reschedule or get a refund.
Lieu
Namaste Chef lakeside kitchen
Julian, CA, US
Exact address is sent after booking. Bring your own beer or wine if you like.