Prezentowane przez
Hands-on cooking classes with Chef Jordan Wagner at a lakeside venue in Julian, near San Diego. Organic, non-GMO, local ingredients, small groups, and you take the leftovers home. Pick a class, choose a date and book your spot.
Organizowane przez
Namaste Chef
Basics of Eastern Indian Cuisine Cooking Class
150 min
Grupa 6 osób
Namaste Chef lakeside kitchen
Zarezerwuj miejsce
Sesja 150 min
Godzinę wybierzesz w następnym kroku
Wybierz pasujący Ci termin i godzinę, a potem uzupełnij swoje dane.
Informacje
A flavorful plant-based spin on some of the most popular Indian dishes. Crispy tandoori eggplant is the hit of the class, with classic sides of garlic lemon basmati rice and curry roasted cauliflower. Mango sticky rice becomes a healthier mango and coconut sweet white quinoa.
All ingredients are organic, non-GMO and local. Everyone goes home with the leftovers in compostable, eco-friendly boxes.
Beginner friendly. Let us know about any allergies or dietary needs before your class. Public dates need at least 2 guests to run; if a date does not run you can reschedule or get a refund.
Lokalizacja
Namaste Chef lakeside kitchen
Julian, CA, US
Exact address is sent after booking. Bring your own beer or wine if you like.